IoT-driven Localization for Agri-Food Security and Sustainability
A global food ecosystem is challenged in many ways, from climate extremes and economic jolts to earth population growth and changing human dietary preferences.
The objective of today’s dialogue is to bring together some perspectives on how IoT technology can enhance the resiliency of agricultural sector, including food security challenges.
IoT can connect the nexus of agri-food efficiency, human health, and sustainability.
Let’s have a closer look at the HOWs and WHYs of IoT solutions for solving our real-life problems.
IoT: Securing Sustainable Agri-Food
Fact-based decision making stemming from agricultural data, like soil, crop, weather conditions, natural resources consumption, etc .
Food production customization and agriculture adaptation planning driven by clear understanding of the farming needs
More appealing and sustainable farming backed up by technology turns in efficiencies and productivity
Meet our speakers
Moderator
Volodymyr Demkiv
IoT Practice Leader at Intellias
Speaker
Shelly Hunt
Data Scientist in the Agriculture Division of SAS
Speaker
Alina Piddubna
AgriTech Portfolio Manager at Intellias
Speaker
Dr. William Aderoldt
Director PMO at Grand Farm
Speaker
Xinhua Jia, Ph.D., P.E
Director of North Dakota Water Resources Research Institute
Speaker
Himanshu Shekhar
Senior Solutions Architect at NEC Corporation
Key discussion points
How IoT can become an instrument for farmers to reduce production costs
How to address the challenges of adoption of resilient and sustainable farming practices
How integrating tech innovation into the sector can appeal to younger farmers, new agribusinesses and investors.